Signature Pineapple Jam Tart

We are very excited to share our Traditional Pineapple Jam Tart – It’s one of the iconic cookie tart in itself that has different pastry crust from our pineapple ball tart crust. Being a pineapple tart lover myself, having to cook own pineapple jam is a must to achieve a touch of spice aroma with Authentic & Malaysianized taste of Pineapple jam.  That really makes a difference in our Pineapple Tart that is filled with absolute pineapple jam fragrance and the buttery pastry. A must to try for Pineapple Tart Lovers!!!

Our BEST SELLER 100% Malaysianized Pineapple Tart. Bukan main main ()

**It comes in a jar of 16 pieces @ approx.18g each

🛑🛑   Ingredients:- Butter, Sugar, Salt, Flour, Eggs, Ghee , Corn Flour, Vanilla Extract, Pineapple Jam

🛑🛑   SHELL LIFE & STORAGE :- Best up to 1 month. Keep in dry cool place, Finish within 2 weeks after open.

🛑🛑   Nett Weight : approx. 260- 270gm